LUNCH MENU
APPETIZERS
PORTABELLA ALLA SORELLA
portabaella mushroom lightly breaded sautéed in olive oil and finised with cognac cream sauce
$6.95
ROASTED PEPPERS CAPRESE
with fresh mozzarella and Tomatoes
$5.95
FRIED CALAMARI
served with a light marinara sauce, sweet or hot
$6.95
EGGPLANT ROLLATINI
thin slices of eggplant stuffed with ricotta cheese and prosciutto
$5.95
CLAMS OREGANATA
baked little necks with seasoned breadcrumbs
$6.95
SHRIMP COCKTAIL
$7.95
ZUPPA DI VONGOLE
little neck clams simmered in white wine and garlic finished with a touch of tomato
$6.95
ZUPPA DI COZZE
Prince Edward Island mussels sautéed in olive oil, garlic, and fresh lemon juice finished with fresh herbs
$6.95

SOUPS
PASTA E FAGIOLI
with white cannellini beans and pasta
$4.95
ESCAROLE AND BEANS
$4.95
ZUPPA DEL GIORNO
$4.95

SALADS
TOSSED SALAD
with seasonal greens, tomatoes, olives, cucumber and carrots
$3.95
DRESSINGS
Ranch, Blue Cheese,
House Vinaigrette, Sundried Tomato Vinaigrette,
Balsamic Vinaigrette
CAESAR SALAD
$4.95
with CHICKEN...$7.95
with SALMON...$8.95
with STEAK...$9.95

ALL ENTREES SERVED WITH A HOUSE TOSSED SALAND OR SOUP OF THE DAY
PASTA
PENNE FILETTO DI POMODORO
in a fresh tomato and basil sauce
$8.95
FETTUCCINE ALFREDO
in a light cream and cheese sauce
$8.95
LINGUINI CON VONGOLE
a red or white sauce with Manilla clams
$9.95
RIGATONI BOLOGNESE
a tomato and meat sauce
$8.95
PENNE ALLA RUSSO
in a pink vodka cream sauce with peas and prosciutto
$8.95
PENNE PUTTANESCA
black olives, capers, onions and anchovies in a tomato and basil sauce
$8.95
CAVATELLI AND BROCCOLI
sautéed with garlic and olive oil with a touch of marinara
$8.95
LINGUINI PRIMAVAERA
with seasonal vegetables in a mascorpone pesto sauce
$8.95
PENNE ARABIATA
with ricotta, hot cherry pepper; and tomato sauce
$8.95
LASAGNA ALLA NONNA
layered meat sauce, ricotta and mozzarella
$8.95
CHEESE RAVIOLI
$8.95
EGGPLANT PARMIGIANA
with linguini
$8.95
PENNE SALMON WITH ASPARAGUS
fresh asparagus and Atlantic Salmon sautéed with shallots in a light pink sauce
$9.95
RIGATONI ALLA SORELLA
fresh sausage, roasted peppers and broccoli rabe in olive oil and garlic sauce
$9.95

SANDWICHES
VEAL PARMIGIANA
EGGPLANT PARMIGIANA
CHICKEN PARMIGIANA
SAUSAGE PEPPERS & ONIONS
MEATBALL PARMIGIANA
PROSCIUTTO, FRESH MOZZARELLA AND ROASTED PEPPERS
with olive oil, balsamic vinegar, and fresh basil
GRILLED CHICKEN
with lettuce, tomato, red onions, oil and vinegar
add fresh mozzarella $1.00

DESSERTS
TIRAMISU
$4.95
HOT APPLE CRISP
$4.95 ala mode $1.00
Ask your server for daily dessert specials
$4.95
BEVERAGES
SOFT DRINKS...$1.50
COFFEE OR TEA... $1.50
ESPRESSO...$2.50 DOUBLE ESPRESSO...$3.75
CAPPUCCINO...$3.50
MINERAL WATER: LARGE...$4.95

ALL ENTREES SERVED WITH HOUSE TOSSED SALAD or SOUP
CHICKEN
CHICKEN CACCIATORE
with mushrooms and onions in a marinara sauce
$9.95
CHICKEN MONTESE
grilled chicken marinated in balsamic vinegar, rosemary, lemon and thyme
$8.95
CHICKEN PARMIGIANA
with linguini
$8.95
CHICKEN MARSALA
with shallots, mushrooms in a sweet marsala wine sauce
$9.95
CHICKEN ALLA SORELLA
chicken, sausage, sundried tomatoes in light scampi sauce
$10.95
CHICKEN ALLA SAM
chicken breast topped with grilled eggplant, fresh tomatoes, fresh mozzarella in a light cognac cream sauce
$10.95
VEAL
VEAL PICCATA
a caper sauce with lemon, butter and white wine
$10.95
VEAL FRANCESE
egg dipped with lemon, butter and white wine
$11.95
VEAL ALLA SORELLA
cognac cream sauce with mushrooms, prosciutto and shallots
$11.95
VEAL PARMIGIANA
with linguini
$9.95
VEAL MILLANESE
lightly breaded topped with baby mixed greens, fresh tomatoes and onions in light house vinaigrette
$10.95
FISH
CALAMARI FRA DIAVLO
over linguini
$10.95
GRILLED SALMON
with lemon, butter, olive oil and thyme
$10.95
SHRIMP FRA DIAVLO or SCAMPI
over linguini
$12.95
TILAPIA ALLA SORELLA
tilapia fillet sautéed with mussels and clams in a light marechiaro sauce over linguini
$12.95
SCALLOPS ALLA HALLA
Scallops sautéed with asparagus, mushrooms, sun-dried tomatoes, light pink sauce over linguini
$13.95



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